Archaeological record shows that Native Americans, Greeks, and Koreans, among others, charred the bottoms of wood posts to protect them from rotting — but it wasn't until the 1990s that it was applied on a production-level scale. First developed in Finland, the manufacturing technology for what is called "thermal modification" has since spread globally.
This super wood has the following attributes:
- zero toxicity
- medium to dark brown color (here is where the chocolate comes in)
- soft grey color with uncoated exterior TMW
- dimensional stability
- highly durable
- no warping, very stable
- pleasant odor
- brittle, not good for joists and posts
- holds glue well
- no rotting
- no pests
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